Later On Gluten Intolerance- Wednesday Wisdom

You can be left in disbelief to find out later in your life that you have an intolerance to gluten. What? You say. I’ve been eating wheat products all my life from my breakfast cereals, bread on my lunch sandwiches, my dinner rolls, and yes my beloved desserts of cakes, cookies and pies. However, your undeniable symptoms such as bloating, abdominal pain, diarrhea or constipation, headaches, etc. demand that you are tested and diagnosed. There are different levels of gluten intolerance from the severe celiac disease to gluten allergies to gluten sensitivity. After the grieving period of saying goodbye to wheat products and transitioning to gluten free, you are feeling better and healthier thus happier. Follow this blog to learn more about incorporating your gluten free lifestyle — this is what this blog is designed to do – help you!

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