For me, a summer thirst quencher besides iced cold water and lemonade is an iced cold beer. Of course, now it should be a gluten-free beer.
Easily I found a large listing of gluten-free breweries and beers around the world! Check out – best gluten-free beers.com
From that above website is the following pertinent information.
Dedicated Gluten Free: This beer was brewed in a 100% dedicated gluten free facility, which means no gluten enters the brewery–EVER. This is the safest option for those with Celiac Disease.
Gluten Free: This beer was brewed with gluten free ingredients, and is safe for Celiacs to drink!
Gluten Reduced: This beer is brewed with gluten, but then the gluten content is reduced using an enzyme. These beers DO have trace amount of gluten, so I would not recommend them for Celiacs or for those with high sensitivities. Read more about Gluten Free vs. Gluten Reduced Beer here.
I’ll revisit iced cold GF beers again soon.